Pad Ka Prow – Thai Beef and Basil

This dish can be made with strips of beef or with ground beef, chicken, or pork. Th main ingredient is really the basil. It’s not the usual thai basil, with the purple stems and large shiny leaves. This is Holy Basil, or Hot Basil. It is Ka Prow. You can tell it by it’s slightly […]

Thai Larb – Isan Style

If you’re looking for something that’s fast, flavourful, and a change-up from your routine, I highly recommend making a larb. I’ve used ground pork in this version, but larb can be made from any ground meat that you have on hand. It’s also a great intro dish to Thai cooking. There’s no complicated techniques or […]