Make it! Za’atar

Make a jar of za’atar and you will find yourself sprinkling it all over the place. It gives a nutty, herbal crunch to pita bread, hummus, baba ganoush, pan roasted chicken, salads…I’ve even sprinkled it on peanut butter and toast! I’ve given the proportions that I like, but you can tweak the flavour to your […]

Spread the fibre