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Ultimate Chicken Pot Pie

Chicken pot pies are eaten all over North America and there are as many versions as there are moms with a leftover chicken. We think that is one would do you proud at any fancy, foodie potluck. In fact, take two, because one won’t be around for long. Here’s why: A beautiful, buttery, golden biscuit …


Wild Rice and Chicken Soup

If you’re traveling in Minnesota, you will see a version of this delicious soup served in many different restaurants. Wild rice is definitely a local delicacy, with a nutty, woodsy, flavour and a chewy, almost crunchy texture. The grains are ridiculously long and when cooked, the hull will split open and a tender curl of …


Korean Fried Chicken Pops

Make this tangy, spicy Korean finger food instead of wings or Southern fried chicken if you feel like changing things up. When you trim the legs and remove the tendons, you can push the meat up to the end to form a nice ball that’s easy to eat and keeps your fingers nice and clean.  …