Make a jar of za’atar and you will find yourself sprinkling it all over the place. It gives a nutty, herbal crunch to pita bread, hummus, baba ganoush, pan roasted chicken, salads…I’ve even sprinkled it on peanut butter and toast!

I’ve given the proportions that I like, but you can tweak the flavour to your own liking. 

Print Recipe

Make it! Za'atar

A blend of toasted sesame seeds, sumac, thyme and oregano to use as a seasoning on just about anything.
Prep Time10 mins
Total Time10 mins
Cuisine: Middle Eastern
Keyword: middle eastern, seasoning, spice, sesame seeds, sumac

Ingredients

  • 2 tbsp sesame seeds
  • 1 tbsp sumac
  • 1 tbsp dried thyme
  • 1 tbsp dried oregano
  • 1 tsp sea salt

Instructions

  • Add sesame seeds to a pan on medium heat. Toast until golden.
  • Remove from heat and allow to cool.
  • Mix remaining ingredients together with the toasted sesame seeds and store in an air tight jar.

Summary
recipe image
Recipe Name
Make it! Za'atar
Author Name
Published On
Preparation Time
Total Time